Bactericidal Vegetable Wash
A sodium hypochlorite based food processing aid that rapidly reduces the bacteria count on the surface of raw vegetables and salad items.
A clear, pale yellow liquid with virtually no foam, Vegibac quickly dilutes with water, making it very easy to use.
Ideal to ensure improved food hygiene in any food preparation area, e.g. restaurants, canteens, school kitchens, cafes, etc.